The Masters degree course Biotechnology prepares high educated specialists who design, organize and run activities in various spheres of the applied biotechnology for mineral resources production and processing, in the sphere of energetic, microbe biomass and various microbe metabolites industrial production, in chemical and food and tobacco industries. Biotechnology is also meant to perfect and concentrate the students theoretical knowledge in biotechnology and technical sciences, as well as the Masters graduates practical skills. This is what guarantees the high educated specialists preparation for working in scientific-research sphere.